茉莉酸甲酯处理对采后‘黄冠’梨低温贮藏下果皮褐变及抗氧化能力的影响
王庆国, 王璇, 徐欣欣, 陶宁, 刘佩
Effects of MeJA Treatment on Skin Browning and Antioxidant Capacity of Postharvest ‘Huangguan’ Pear During Cold Storage
Wang Qingguo, Wang Xuan, Xu Xinxin, Tao Ning, Liu Pei
农学学报
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2020, (2): 85
-91
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DOI: 10.11923/j.issn.2095-4050.cjas18100007
