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鲜切西兰花二氧化碳伤害特征成分的筛选
朱春荣, 王庆国
Screening of Carbon Dioxide Injury Characteristic Components in Fresh-cut Broccoli
ZHU Chunrong, WANG Qingguo
农学学报 . 2025, (8): 77 -87 .  DOI: 10.11923/j.issn.2095-4050.cjas2024-0103