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农学学报 ›› 2019, Vol. 9 ›› Issue (5): 55-61.doi: 10.11923/j.issn.2095-4050.cjas18090018

• 林学 园艺 园林 食用菌 • 上一篇    下一篇

施肥对不同时期玉露香梨根部和叶片中氮磷钾元素积累的影响

张晓伟, 白牡丹, 高鹏, 郝国伟, 杨盛, 郭黄萍   

  1. 山西省农业科学院果树研究所
  • 收稿日期:2018-09-26 修回日期:2018-12-20 接受日期:2019-01-10 出版日期:2019-05-21 发布日期:2019-05-21
  • 通讯作者: 郭黄萍 E-mail:wmcw65
  • 基金资助:
    国家现代农业产业技术体系建设专项资金项目 (CARS-28-28);山西省农业科学院科技攻关项目(YGG17029) ;山西省农业科学院农业科技成果和示范推广项目(2017CGZH01);山西省农业科学院博士研究基金(YBSJJ1709);山西省农业科学院农业科技创新研究课题(YCX2018D2YS14)。

Effects of Fertilization on Nitrogen, Phosphorus and Potassium Accumulation in Roots and Leaves of‘Yulu Xiang’Pear During Different Growing Stages

  • Received:2018-09-26 Revised:2018-12-20 Accepted:2019-01-10 Online:2019-05-21 Published:2019-05-21

摘要: 为明确施肥对玉露香梨树不同生长发育期N、P和K元素积累的影响效应,选用10年生玉露香梨树为研究对象,设置不同氮磷钾肥配比组进行试验。结果显示,N、P和K元素含量随梨树生长发育基本呈下降趋势;氮肥可显著提升玉露香梨树萌芽期根部和果实膨大期根部和叶片中N、P和K元素含量,抑制开花期根部N和P元素积累;钾肥可促进其萌芽期和坐果期根部K元素的积累,但萌芽期根部N和P元素、开花期根部K元素的积累被抑制;磷肥抑制其萌芽期根部P和N元素的积累,促进开花期P和N元素及果实膨大期N、P和K元素积累。研究表明,玉露香梨树根部和叶片中N、P和K元素的积累受肥料组成和梨树生长周期的影响,施肥中应考虑多因素的交互效应。

关键词: 食用菌多糖, 食用菌多糖, 多糖硫酸化, 多糖羧甲基化, 多糖磷酸化, 多糖乙酰化, 抗肿瘤活性

Abstract: To clarify the effects of fertilization on the accumulation of N, P and K in‘Yulu Xiang’pear during different growing stages, 10- year- old‘Yulu Xiang’pear tree was selected as the research object, and experimental groups with different fertilizer ratios of N, P and K were set up. The results found that N, P, and K level showed a downward trend with the growth and development of‘Yulu Xiang’pear trees. N fertilizer increased the level of N, P and K in roots in the germination stage and in roots, leaves in the fruit-expanding stage, and inhibited the accumulation of N and P in roots during the flowering stage. K fertilizer could promote the accumulation of K in roots of in the germination and fruit-setting stage, but down-regulated N and P level in roots in the germination stage, K level in roots in the flowering stage. P fertilizer significantly inhibited the accumulation of P and N in roots in the germination stage, and promoted P and N level in the flowering stage, and N, P and K level in the fruit enlargement stage. The present study suggests that the accumulation of N, P and K in the roots and leaves are affected by the fertilizer composition and growth cycle of‘Yulu Xiang’ pear, and interaction effect of different factors should be fully considered in fertilization.

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