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农学学报 ›› 2025, Vol. 15 ›› Issue (5): 41-47.doi: 10.11923/j.issn.2095-4050.cjas2024-0041

• 植物保护 • 上一篇    下一篇

生防菌防治烟草黑胫病的研究进展

郝浩浩1(), 张雨薇2, 唐培培1, 李翔1, 吴俊林1, 刘子琦1, 苗森1, 路鹏1, 贾玮2, 党炳俊2()   

  1. 1 河南省烟草公司驻马店市公司,河南驻马店 463000
    2 河南农业大学烟草学院,郑州 450046
  • 收稿日期:2024-03-11 修回日期:2024-10-23 出版日期:2025-05-20 发布日期:2025-05-19
  • 通讯作者:
    党炳俊,男,1985年出生,河南南阳人,博士,主要从事烟草微生物研究。通信地址:450046 河南郑州郑东新区平安大道218号 河南农业大学烟草学院,E-mail:
  • 作者简介:

    郝浩浩,男,1987年出生,河南焦作人,硕士,主要从事烟草品质与质量评价工作。通信地址:463000 河南省烟草公司驻马店市公司,E-mail:

  • 基金资助:
    河南省烟草公司驻马店市公司科技项目“土壤微生态制剂与硒互作防控烟草根茎类病害”(2022411700270010)

Research Progress on Biocontrol Microorganisms Against Phytophthora nicotianae

HAO Haohao1(), ZHANG Yuwei2, TANG Peipei1, LI Xiang1, WU Junlin1, LIU Ziqi1, MIAO Sen1, LU Peng1, JIA Wei2, DANG Bingjun2()   

  1. 1 Zhumadian Tobacco Company of Henan Province, Zhumadian, Henan 463000
    2 College of Tobacco Science, Henan Agricultural University, Zhengzhou 450046
  • Received:2024-03-11 Revised:2024-10-23 Online:2025-05-20 Published:2025-05-19

摘要:

文章总结了生防微生物(细菌、真菌)的研究进展及其主要作用机制,简述了烟草黑胫病的发病症状、发病机理以及影响因素。结合当前生防微生物在烟草黑胫病防控领域的进展,对未来的研究趋势进行展望,建议拓宽生防菌的筛选范围,深化对生防菌分子作用机制的研究,并利用基因工程技术对生防菌进行改良。此外,探讨将生防菌与纳米材料等新型材料复配的可能性,以期达到更好的防治效果。

关键词: 烟草黑胫病, 烟草疫霉, 生物防治, 生防细菌, 生防真菌

Abstract:

This paper described the research progress of biocontrol microorganisms (bacteria, fungi) and their main mechanisms for the biocontrol of microbial plant pathogens. Meanwhile, this paper also briefly described the symptoms, pathogenesis, and influencing factors of tobacco black shank disease. Based on the current progress of biocontrol microorganisms to prevent and control tobacco black shank disease, this paper suggested future research directions such as broadening the screening scope of biocontrol microorganisms, delving into the molecular mechanisms of biocontrol microorganisms, utilizing genetic engineering technology to enhance biocontrol microorganisms. Moreover, the possibility of combining biocontrol microorganisms with new materials such as nanomaterials was discussed in order to achieve better prevention and control effects.

Key words: tobacco black shank, Phytophthora nicotianae, biological control, biocontrol bacteria, biocontrol fungus