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农学学报 ›› 2026, Vol. 16 ›› Issue (2): 23-27.doi: 10.11923/j.issn.2095-4050.cjas2024-0216

• 植物保护 农药 • 上一篇    下一篇

梨树褐斑病拮抗菌Paenibacillus sp. Lzh-N1在生物有机肥中的应用

黄剑1(), 王君1, 林浩瀚2, 李正华3, 杜栋梁4()   

  1. 1 山东省泰安市农技推广中心,山东泰安 271000
    2 山东金地肥业科技有限公司,山东泰安 271000
    3 德州学院,山东德州 253000
    4 肥城市现代农业发展服务中心,山东泰安 271600
  • 收稿日期:2024-12-10 修回日期:2025-02-15 出版日期:2026-02-12 发布日期:2026-02-12
  • 通讯作者:
    杜栋梁,男,1980年出生,山东泰安人,高级农艺师,学士,主要从事土壤肥料方面技术研究及推广工作。通信地址:271000 山东省肥城市龙山路30号,E-mail:
  • 作者简介:

    黄剑,男,1982年出生,山东泰安人,高级农艺师,学士,主要从事土壤肥料方面技术研究及推广工作。通信地址:271000 山东省泰安市泰山区迎春路53号,E-mail:

  • 基金资助:
    山东省重大科技创新工程项目(2020CXGC010803)

Paenibacillus sp. Lzh-N1 Against Brown Spot Disease of Pear: Application in Bio-organic Fertilizer

HUANG Jian1(), WANG Jun1, LIN Haohan2, LI Zhenghua3, DU Dongliang4()   

  1. 1 Taian Agro-tech Extension and Service Center, Taian, Shandong 271000
    2 Shandong Jindi Fertilizer Co., Ltd., Taian, Shandong 271000
    3 Dezhou University, Dezhou, Shandong 253000
    4 Feicheng Modern Agricultural Development Service Center, Taian, Shandong 271600
  • Received:2024-12-10 Revised:2025-02-15 Online:2026-02-12 Published:2026-02-12

摘要:

本研究于2021—2023年通过盆栽试验和田间试验,探究含类芽孢杆菌Paenibacillus sp.Lzh-N1的生物有机肥对梨树褐斑病的防治效果,及其对梨果实产量与品质的影响。盆栽试验表明,施用含类芽孢杆菌Lzh-N1生物有机肥的梨树幼苗发病率降低54.70%,染病叶片减少60.58%,根系生物量增加332%;大田试验显示,连续2年施用含类芽孢杆菌Lzh-N1生物有机肥后的梨树平均单果重提高7.01%,有机酸含量降低26.09%,固形物含量升高19.49%,可溶性总糖升高36.35%,果实硬度降低3.91%,同时梨树增产22.02%,病情指数下降33.33%,防治效果达到31.04%。综合分析表明,含类芽孢杆菌Lzh-N1的生物有机肥兼具高效防治梨树褐斑病、提升果实产量和品质,以及具有无毒、高效以及环境友好等多重优势,为梨树病害绿色防控和产业发展提供科学依据。

关键词: 梨树, 褐斑病, 类芽孢杆菌, 生物有机肥, 拮抗作用

Abstract:

This study explored the control effect of bio-organic fertilizer containing Paenibacillus sp.Lzh-N1 on pear tree brown spot disease and its impact on fruit yield and quality through pot and field trials during 2021-2023.The results showed that applying the bio-organic fertilizer containing Paenibacillus sp.Lzh-N1 to pear seedlings in pot experiments reduced the incidence rate by 54.70%, decreased infected leaves by 60.58%, and significantly increased root biomass by 332%. Field experiments showed that the average single fruit weight increased by 7.01%, organic acid content decreased by 26.09%, solid content increased by 19.49%, total soluble sugar increased by 36.35%, fruit hardness decreased by 3.91%, pear yield increased by 22.02%, disease index of brown spot disease of pear decreased by 33.33%, and control effect on brown spot disease was 31.04%. Comprehensive analysis indicated that the bio-organic fertilizer containing Paenibacillus sp. Lzh-N1 can effectively prevent and control the occurrence of brown spot disease of pear, improve the quality and yield of pear, and have the advantages of non-toxicity, high efficiency and environmental friendliness. The study provides a scientific basis for green prevention and control of pear tree diseases and industrial development.

Key words: pear, brown spot disease, Paenibacillus sp., bio-organic fertilizer, antagonism