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The Comparison and Analysis of Health (or safety) Indicators Between Current Standards of Green Food of Dominating Fruit Vegetables in North China and the National Food Safety Standards
李晓亮 王常芸 段小娜 王新语
Journal of Agriculture . 2014, (2): 91 -98 .  DOI: 10.11924/j.issn.2095-4050.2013-xb0868