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中文
Flavor Components Analysis of Magnolia Flower at Seven Blossom Stages Based on the Nonpolar Solvent Extraction
胡荣锁,卢少芳,徐飞,刘红,谷风林
Journal of Agriculture . 2015, (
11
): 97 -102 . DOI: 10.11923/j.issn.2095-4050.cjas15030012
