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农学学报 ›› 2020, Vol. 10 ›› Issue (12): 78-84.doi: 10.11923/j.issn.2095-4050.cjas2020-0075

所属专题: 农业工程 玉米 小麦

• 农业工程/农业机械/生物技术/食品科学 • 上一篇    下一篇

安徽省淮北小麦-玉米全程机械化绿色丰产模式碳足迹研究

王光宇(), 朱丽君, 张扬   

  1. 安徽省农业科学院农业经济与信息研究所,合肥 230031
  • 收稿日期:2020-05-28 修回日期:2020-09-24 出版日期:2020-12-20 发布日期:2020-12-23
  • 作者简介:王光宇,男,1965年出生,安徽庐江人,研究员,硕士,主要从事农业技术经济与农业可持续发展研究工作。通信地址:230031 安徽合肥市农科南路40号 安徽省农科院经信所,E-mail: wanggy163@sohu.com
  • 基金资助:
    国家重点研发计划课题“安徽主粮作物多元种植模式资源效率与生态经济综合分析”(2018YFD0300907);安徽省农业科学院科研团队项目“皖北农作区粮食生产种植模式环境经济研究”(2020YL090)

The Carbon Footprint of the Mode of Wheat-Maize Full-Mechanized Green Harvest in Huaibei Plain of Anhui Province

Wang Guangyu(), Zhu Lijun, Zhang Yang   

  1. The Institute of Agricultural Economics and Information Research, Anhui Academy Science of Agriculture, Hefei, 230031, Anhui, China
  • Received:2020-05-28 Revised:2020-09-24 Online:2020-12-20 Published:2020-12-23

摘要:

基于安徽省淮北平原粮食丰产科技工程示范区农户调研数据,探明小麦-玉米连作种植模式的主要碳排放环节,为实现该模式低碳农业提供理论依据。运用农业碳足迹理论,依据生命周期法,分析集成的小麦-玉米创新模式与传统模式单位面积碳足迹及构成、单位产量碳足迹,并分析创新模式碳足迹与种植规模关系。结果显示:单位面积碳足迹传统模式高于创新模式2.11%,达到2159.50 kg(CO2-eq)/hm2;无论是创新模式还是传统模式,单位面积碳足迹贡献序是一致的,为化肥>N2O>柴油>种子>电力>农药;单位产量碳足迹传统模式高出创新模式25.18%,达到0.1402 kg(CO2-eq)/kg;创新模式单位面积碳足迹与种植规模构成显著负相关。说明创新种植模式具有一定的减排效果,化肥是影响模式碳排放的主要因素,种植规模影响碳排放。

关键词: 碳足迹, 小麦-玉米, 温室气体, 安徽省

Abstract:

The study revealed the carbon emission mechanism of the mode of wheat-maize continuous cropping, aiming to provide theoretical references for the low-carbon agriculture based on data from farmers’ survey in the demonstration region of science & technology project for food production in Huaibei Plain of Anhui Province. It analyzed the difference of carbon footprint per unit area and its components, and carbon footprint per unit output of farmland between innovative and traditional mode of wheat-maize continuous cropping with life-cycle approach (LCA), and found the relationship between the carbon footprint of innovative mode and cultivation scale. The results indicate that the value of carbon footprint of the traditional mode per unit area is 2159.50 kg(CO2-eq)/hm2, 2.11% higher than that of the innovative mode. The contribution sequence of carbon footprint of the two modes is consistent, in an order of: fertilizer>N2O>diesel>seed>electricity>pesticide. The value of carbon footprint per unit output of the traditional mode is 0.1402 kg(CO2-eq)/kg, 25.18% higher than that of the innovative mode. The value of carbon footprint of the innovative model per unit area is significantly and negatively correlated with the cultivation scale. In conclusion, the innovative mode has certain emission reduction, chemical fertilizer is the main influencing factor on the carbon emission of the mode, and the cultivation scale also has effect on carbon emission.

Key words: Carbon Footprint, Wheat-Maize, Greenhouse Gas, Anhui Province

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