Welcome to Journal of Agriculture,

Journal of Agriculture ›› 2021, Vol. 11 ›› Issue (11): 27-32.doi: 10.11923/j.issn.2095-4050.casb2021-0063

Special Issue: 园艺

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Research Progress of Microbial Fertilizer in Facility Vegetable Production

Wang Yawen1(), Shi Huifang1, Zhang Peng1, Hao Zhe2, Yan Xiongfei1()   

  1. 1Life and Science College, Yulin University, Yulin 719000, Shaanxi, China
    2Yulin Agricultural Reclamation Service Center, Yulin 719000, Shaanxi, China
  • Received:2021-04-11 Revised:2021-04-26 Online:2021-11-20 Published:2021-12-09
  • Contact: Yan Xiongfei E-mail:wyw0213@126.com;yxfei1220@126.com

Abstract:

Microbial fertilizer is a new kind of environment-friendly biological fertilizer containing active substances, which is developed according to the principle of soil ecology and plant nutrition and modern organic sustainable development agriculture. It can improve the physical and chemical properties of soil, the crop growth and the quality of fruits and vegetables. There is a good correlation among soil, crop and microorganism, and the correlation has a positive role in the sustainable development of modern agriculture. In this paper, the research progress of microbial fertilizer, such as promoting the growth of vegetable crops, improving fruit quality, enhancing the resistance of vegetable crops and ameliorating the soil environment were reviewed, meanwhile the application prospects of microbial fertilizer were discussed.

Key words: Microbial Fertilizer, Continuous Cropping Obstacle, Soil Microorganism, Vegetable Crop, Prospect

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