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Journal of Agriculture ›› 2014, Vol. 4 ›› Issue (5): 82-85.

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Explore the mode of regulation of food safety management in China

  

  • Received:2013-10-11 Revised:2013-10-27 Online:2014-05-20 Published:2014-05-20

Abstract: For a long time, food safety problem has been plagued by all countries in the world, and in recent years have become increasingly prominent trend. In view of this, people pay more attention to the management of food safety, but also more abundant discussion in academic circles. Public law enforcement level, but Chinese scholars focus more on food safety management, and the study of public enforcement and private enforcement of combining the two less. In this paper, starting from the analysis of food safety supervision in our country and the public enforcement and private enforcement, from two yuan with angle, discusses how to promote the effective countermeasures of food safety management.