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农学学报 ›› 2021, Vol. 11 ›› Issue (12): 74-79.doi: 10.11923/j.issn.2095-4050.cjas2020-0193

• 林学/园艺/园林/食用菌 • 上一篇    下一篇

盐胁迫对南瓜幼苗生长及光合特性的影响

时丕彪(), 蒋润枝, 沈明晨, 顾闽峰, 王春云, 李亚芳, 顾小兵   

  1. 盐城市新洋农业试验站,江苏盐城 224049
  • 收稿日期:2020-09-02 修回日期:2021-06-04 出版日期:2021-12-20 发布日期:2022-01-14
  • 作者简介:时丕彪,男,1989年出生,山东菏泽人,助理研究员,硕士,主要从事农作物新品种选育及分子育种研究。通信地址:224049 江苏省盐城市亭湖区黄尖镇南首新洋农业试验站,Tel:0515-82600928,E-mail: 1032175660@qq.com
  • 基金资助:
    江苏省现代农业产业体系项目“江苏现代农业(蔬菜)产业技术体系(盐城)推广示范基地”(JATS(2020)205);江苏省农业科技自主创新资金项目“营养型作物藜麦矮杆品种密植机械化栽培技术创新”(CX(19)3116)

Effects of Salt Stress on the Growth and Photosynthetic Characteristics of Squash Seedlings

SHI Pibiao(), JIANG Runzhi, SHEN Mingchen, GU Minfeng, WANG Chunyun, LI Yafang, GU Xiaobing   

  1. Xinyang Agricultural Experiment Station of Yancheng City, Yancheng 224049, Jiangsu, China
  • Received:2020-09-02 Revised:2021-06-04 Online:2021-12-20 Published:2022-01-14

摘要:

为研究南瓜对盐分胁迫的耐受性,采用水培法探讨不同浓度NaCl(0、50、100、150、200、250 mmol/L) 对南瓜幼苗各生长指标及光合特性参数的影响。结果表明,随着NaCl浓度的增加,南瓜幼苗的植株高度、鲜重和干重均呈逐渐下降的趋势,叶绿素含量、气孔导度(Gs)、净光合速率(Pn)和蒸腾速率(Tr)均呈现先升高后降低的趋势,相对离子渗透率(RIP)呈先降低后升高的趋势。0~100 mmol/L NaCl对南瓜幼苗生长无显著影响,而高于100 mmol/L时,对其存活和光合作用有显著影响。南瓜具有较强的耐盐性。

关键词: 盐胁迫, 南瓜, 幼苗期, 生长指标, 光合作用, 光合特性

Abstract:

To study the tolerance of squash to salt stress, hydroponics was adopted to investigate the effects of different concentrations of NaCl (0, 50, 100, 150, 200 and 250 mmol/L) on the growth and photosynthetic characteristics of squash seedlings. The results indicated that with the increase of NaCl concentration, the plant height, fresh weight and dry weight of squash seedlings gradually declined. The chlorophyll content, stomatal conductance (Gs), net photosynthetic rate (Pn) and transpiration rate (Tr) first increased and then decreased with the NaCl concentration increase. With the increase of NaCl concentration, the relative ionic permeability (RIP) showed a trend of first decrease and then increase. There was no significant effect on the growth of squash seedlings when NaCl concentration ranged from 0 to 100 mmol/L, but when NaCl concentration was higher than 100 mmol/L, the survival rate and photosynthesis were significantly affected. The study demonstrates that squash has strong salt tolerance.

Key words: Salt Stress, Squash, Seedling Stage, Growth Index, Photosynthesis, Photosynthetic Characteristics

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