Welcome to Journal of Agriculture,

Journal of Agriculture ›› 2020, Vol. 10 ›› Issue (11): 59-64.doi: 10.11923/j.issn.2095-4050.cjas20191000224

Special Issue: 园艺

Previous Articles     Next Articles

Optimization of Layers of Stereoscopic Cultivation for Strawberry in Greenhouse

Wei Shasha1(), Sun Junbo2, Li Qingbin2, Wu Min2, Cui Mengmeng1, Qi Zirong1, Qiu Jianrong1   

  1. 1Cixi Agriculture Technology and Popularization Center, Cixi 315300, Zhejiang, China
    2Cixi Bureau of Meteorological, Cixi 315300, Zhejiang, China
  • Received:2019-10-17 Revised:2020-01-10 Online:2020-11-20 Published:2020-11-18

Abstract:

The optimized number of layers of stereoscopic cultivation was selected by studying the effect of light and temperature of different layers of stereoscopic cultivation on plant growth, yield and quality of fruit. The ‘Hongjia’ was used for comparing type A stereoscopic cultivation model with general plant model on the yield and fruit quality of strawberry during the whole growth period. The result show that the upper layer of the A model has better total solar radiation and temperature condition, the yield and fruit quality are significantly higher than that of general plant model in the early stage (from December to February), and the yield declines sharply in the late stage (from March to May) as the result of early senescence. In general, the yield of the A model with four layers could be increased by 59% in the early stage, and the fruit quality is much better compared with that of the control. This model could achieve more economic benefits than general planting model and has great potential for increasing yield, which is suitable for application and extension in strawberry stereoscopic cultivation.

Key words: Stereoscopic Cultivation, Number of Layers, Strawberry, Effect of Light and Temperature, Yield

CLC Number: