Abstract:

The internal inspectors of green food enterprises are the gate-keepers to ensure the product quality of green food enterprises, and the supervisors of the production management of the enterprises. It is of great significance for the sustainable and healthy development of greenfood industry to build a team of internal inspectors with excellent professional skills, strong ability and high quality. On the basis of questionnaire and field investigation on the construction of internal inspector team in green food enterprises nationwide, this paper evaluates the effect of the construction of internal inspector team in green food enterprises, and explores main problems existing in the team building of internal inspectors in green food enterprises. The suggestions and countermeasures for strengthening the construction of internal inspector team in green food enterprises are put forward from five aspects, including positioning the functions of internal inspectors, improving the registration management, strengthening the training and education, enhancing the reward and punishment mechanism, and rationalizing the management and service system.

Key words: green food, internal inspectors, effect, countermeasure