欢迎访问《农学学报》,

农学学报 ›› 2020, Vol. 10 ›› Issue (9): 33-37.doi: 10.11923/j.issn.2095-4050.cjas20191200318

所属专题: 园艺

• 林学/园艺/园林/食用菌 • 上一篇    下一篇

聚磷酸铵复合肥对设施番茄的肥效研究

王婷婷1(), 杨恒哲1, 李元峰1, 赵文1, 张淑敏1, 周丽1, 解学仕2()   

  1. 1史丹利农业集团股份有限公司,山东临沂 276700
    2蚯蚓测土实验室(山东)有限公司,山东临沂 276700
  • 收稿日期:2019-12-25 修回日期:2020-04-23 出版日期:2020-09-20 发布日期:2020-09-14
  • 通讯作者: 解学仕 E-mail:tingtingw1122@163.com;sdlxmb@126.com
  • 作者简介:王婷婷,女,1986年出生,山东泰安人,农艺师,硕士,主要从事新型肥料开发及其肥效研究。通信地址:276700 山东省临沂市临沭县史丹利农业集团股份有限公司,Tel:0539-6263658,E-mail: tingtingw1122@163.com
  • 基金资助:
    2018年山东省泰山产业领军人才工程“主要经济作物专用缓控释肥料的研制与配套施用技术”(LJNY201817);2019年山东省重大科技创新工程“主要农作物简化施肥新产品研发及智能施肥体系构建”(2019JZZY010701)

The Fertilizer Efficiency of Ammonium Polyphosphate Compound Fertilizer on Tomato in Greenhouse

Wang Tingting1(), Yang Hengzhe1, Li Yuanfeng1, Zhao Wen1, Zhang Shumin1, Zhou Li1, Xie Xueshi2()   

  1. 1Stanley Agriculture Group Co., Ltd., Linyi 276700, Shandong, China
    2Q In Soil Texting Lab (Shandong) Co., Ltd., Linyi 276700, Shandong, China
  • Received:2019-12-25 Revised:2020-04-23 Online:2020-09-20 Published:2020-09-14
  • Contact: Xie Xueshi E-mail:tingtingw1122@163.com;sdlxmb@126.com

摘要:

为对比聚磷酸铵复合肥与传统肥料对番茄的肥料效果,对聚磷酸铵复合肥和相同养分的普通复合肥在设施番茄上的施用效果进行研究。结果表明,通过设备改造生产的聚磷酸铵聚合度为3~15,全水溶,适于农用,且生产过程安全、产品质量稳定。聚磷酸铵肥料处理的番茄株高和茎粗与普通复合肥处理相比无显著差异,叶片叶绿素含量增加11.2%,番茄果实维生素C含量提高14.7%,番茄果实可溶性糖含量提高29.5%,显著增产8.4%。研究表明,聚磷酸铵适于农业应用,施用以聚磷酸铵为原料生产的复合肥能显著改善番茄果实品质,提高番茄产量。

关键词: 聚磷酸铵, 肥效, 番茄, 复合肥料, 新型肥料, 农业应用

Abstract:

To compare the effects of ammonium polyphosphate compound fertilizer (APP) and traditional fertilizer on tomato, this study explored the fertilization effects of APP and common compound fertilizer with same nutrient level on tomato growth and production by setting tomato fertilizer test. Results showed that by upgrading equipment, the degree of polymerization of APP was 3-15, completely water soluble and suitable for agriculture. The production process was safe and the product quality was stable. There was no significant difference in plant height and stem diameter of tomato under APP and common compound fertilizer application. However, the chlorophyll value of leaves increased by 11.2%, the vitamin C content in fruits increased by 14.7%, the soluble sugar content in fruits increased by 29.5%, and the yield increased by 8.4% under APP application in contrast to common fertilizer. Our study indicates that this APP fertilizer is suitable for agricultural application, and the compound fertilizer using APP as raw material could greatly improve the fruit quality and enhance the yield of tomato.

Key words: Ammonium Polyphosphate, Fertilizer Efficiency, Tomato, Compound Fertilizer, New Fertilizer, Agricultural Application

中图分类号: