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Journal of Agriculture ›› 2021, Vol. 11 ›› Issue (3): 84-88.doi: 10.11923/j.issn.2095-4050.cjas20190500052

Special Issue: 现代农业发展与乡村振兴 水稻

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The Development Path of High-Quality Rice Industry in Hubei Province

Cao Peng1,2(), Zhang Jianshe1, Cai Xin1   

  1. 1Agricultural Technology Extension Station of Hubei Province, Wuhan 430070, Hubei, China
    2Hubei Collaborative Innovation Center for Grain Industry, Yangtze University, Jingzhou 434025, Hubei, China
  • Received:2019-05-23 Revised:2019-11-19 Online:2021-03-20 Published:2021-04-07

Abstract:

Rice is the most primary food crop in Hubei Province. Promoting high-quality development of rice industry has great practical significance for ensuring food security, building a strong agricultural province and realizing rural revitalization. In the study, we summarize the achievements and major progress of the rice industry development in Hubei, and point out that currently rice varieties cannot effectively meet the production needs, the production technology cannot effectively ensure the integration of machine and cultivation techniques, the rice products cannot effectively satisfy the consumption demand, and the rice brands cannot effectively support the high-quality development of the industry. Under the background of deepening structural reform on the supply side of agriculture, we put forward the basic idea of developing the "five adjustments and five changes", summarize measures such as actively promoting the "four upgrades", focusing on building the "four special zones" and strengthening of the "four supports" to fully develop the rice industry in Hubei Province.

Key words: Rice Industry, High-quality, Development, Hubei Province

CLC Number: